This industry is related to livestock farming, processing of meats and poultry products and seafood available in the market. This entails the creation of a diverse number of raw and processed meat items, poultry products that include chicken and turkey; as well as marine products including fish, shell, and fish products. This sector has food products that are very important to feeding the world, providing protein and nutrients for survival.
FFCE specializes as consultants to the meat, poultry, and marine food processing industries providing meat consulting services concerning your business and requirements. We help in enhancing food processing including the removal of bones, preparation by adding spices and flavors, freezing and value addition through slicing, making sausages, cold meat products, and foods that are ready for cooking, among others. We also help in the aspects of quality assurance, particularly as regards food hygiene. We also assist in the creation of value-added products such as processed products, convenience foods or cooked products, and smoked or cured products to ensure your enterprise fulfills market expectations and remains relevant in the market segment.